Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
所有经由男性吞食女性肉块建立的男性对女性的剥削压榨的比喻全部被后段的血浆及糟糕的剧情设置破坏
3.5 其实食人魔也是恋爱脑 就像汉尼拔莱克特 不也爱小茶杯爱的死去活来嘛 挺好 妹纸挺厉害
还挺有意思的，整体就是男人不太行哈哈哈哈哈哈
还挺有意思的，整体就是男人不太行哈哈哈哈哈哈
全程一直在想女主角屁股被切了，用什么坐在椅子上呢
反杀够爽，但是全程可跳看。
作为惊悚片没有爽到。但作为剧情片这就是一个披着恐怖外衣的女性主义电影啦。尤其是最后用大铁锹拍医生妻子脑壳那段的台词，就是因为有你这种人我们才会活得这么辛苦。隐喻得一点都不高明，但还是挺耐看的，全程看女主鼻子，太美了。
有笑有泪，非常适合带全家老小去看，边上一大叔小孩都在擦泪
6.0 《get out》女性版，从黑人移植到女性，还是挺契合的，但视觉体验，调度弱了前者不少
挺特别的一次观影体验，倒不是说本片的内容有多惊世骇俗，而是我在观看中不断想到其他电影。片名在33 分钟出现，以此为界影片画风急转，接着很快把核心创意吐了出来——这是全片风格化最好的部分，先前的都市爱情就刻画得不错，于是接棒的都市传说也显得有力量。优雅与残暴、救治与杀戮、爱欲与贪婪……我在很长一段时间里联想到的都是《此房是我造》。但影片在结尾一下落入了快意复仇的窠臼，提醒我在精美而时髦的皮囊之下，本片仍延续着铅黄电影/B级片/三级片的血脉，这下便成了《金刚不坏》——我实在很讨厌好莱坞这种同化一切的本性。所以，影片真的包含了多少女性关怀吗？恐怕未必。我印象最深的却是信息时代的孤儿。
【和K观影】白人/女性版逃出绝命镇（？）。关于女权主义和当代年轻人约会现状的讨论没有什么新意，剧情上也虎头蛇尾，本来是很有意思的主题，没深挖很可惜。视听语言倒是很不错的，喜欢一些有油画感的镜头。
其实不怎么喜欢人，每天在微博上看到太多不开心的消息。但这样的天灾人祸面前，又有那么多温暖和无私的人，是这样的人，是这样的侠义之气支撑着更多人活下去。
人啊，请鼓起心灵的勇气。
娓娓道来，耐看。
这是什么阴间电影？无趣到看不下去
要是个欧洲片能细腻很多，后半美式处理太随意了点。这个片子能在Disney+上看到也是有点奇幻。
女主闺蜜虽然找到了医生，可是被医生妻子联手被绑，女主假装喜欢吃renrou，反杀医生和妻子
一个半小时之后的反杀 i dont need that shit
应该让Armie Hammer来演，比冬兵更有说服力
冬兵，作为一个变态不能感情用事的，色字头上一把刀啊，下次注意吧！
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